Description
Peru Criollo-Blend 82%
Conching time: 20 hrs.
Criollo is the best cocoa bean in the world, but unfortunately it has become exceedingly rare. In Peru, a vintage cocoa variety has been preserved, and its fruit contains 30% of the legendary white Criollo beans. This bar is a fine cocoa blend mixed by Mother Nature herself, conserving a veritable jewel of a cocoa source. Enjoy this top of the range single origin chocolate with a surprisingly mild flavour despite a whopping 82% cocoa content.
Fragrance notes: biscuits, notes of berry
Taste notes: very mild, nutty, nougat, sweet cream, biscuit (lightly spiced), raisins, grapes, lemons, hint of olive. Nutty and fruity finish with a touch of grapefruit
Please note: Because we don’t have a separate production line for lactose-free products, this may contain traces of milk due to production factors.
2 x 35 g bars
Dark Chocolate 82%°
Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*
Single origin chocolate with cocoa beans from Peru.
Cocoa (cocoa mass and cocoa butter): 82% minimum
*fair traded, fair trade content in total: 100%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame and soy.